Ask the Expert: Advice on Opening a Restaurant From Boltwood’s Brian Huston

Emma helps Chef Serle open his own restaurant, and sets up a conversation between him and a successful restauranteur


I’m very excited that the news has broken that Chef Serle will be opening his own restaurant in Sanditon in the near future. One of my favorite things is connecting people who can help one another, so I hooked up Chef Serle with my friend Brian Huston, who is currently getting ready to open Boltwood, his new restaurant in Evanston, IL.

Read the full post

Tags: , , , , , ,

Comments are closed.